Have you ever asked your packaging box supplier what material he uses? Kraft paper, cardboard, or cardboard? Food product packaging can be made from different paper products. The applications are currently as varied as the materials. Whether in a pastry shop, dining establishment, or resort: food packaging has actually come to be crucial.
However what are the residential or commercial properties and also advantages of the different sorts of paper and what is the finest fit for?
Paper is the basis for lots of food packaging. From coffee-to-go cups to wrapping paper, paper carrier bags, and also pouches to cardboard boxes – all these products are made from the natural resources paper and use the advantage that they can be easily printed on.
Paper product packaging also ratings with its environmental element, which is why it is also popular with consumers. The material is not only sustainable due to the fact that the raw product timber is a sustainable basic material and CO2-neutral, but the material is likewise very simple to reuse.
There are hundreds of sorts of paper that differ in terms of surface area, color, tear strength, or scent. It can be roughly separated into paper, cardboard, and cardboard. The area-related mass/grammage of the material is definitive.
When choosing the appropriate paper, it is important whether completely dry or moist/greasy food is to be packaged. Paper is only suggested for completely dry products.
In this situation, kraft paper, which is identified by its high strength and flexibility, is utilized as packaging paper. A special paper or covering is required for wet or oily compounds.
You can choose between parchment replacement paper, glassine paper, and covered paper. The parchment alternative is best referred to as greaseproof paper. As a result of its special properties, it is suitable for snack bags, gusseted bags, and also aimed bags.